Taste the flavours of Bahia

Learn how to cook a few of Bahia’s exotic dishes at a traditional family home in the port of Salvador.
When in the city of Salvador on Brazil’s northeast coast – a bit of a cultural melting pot, you can take a class to learn how to prepare dishes featuring Bahia’s unique cuisine, fusing Portuguese, African and Indian influences.
Accompanied by a local chef, you visit the Feria de São Joaquin and immerse yourself in the hustle and bustle of an authentic Brazilian market while buying the fresh and exotic produce you’ll need as the ingredients for your meal. The cookery lesson itself takes place in a typical friendly and welcoming Bahian family house, where you will prepare two or three of the most popular regional dishes, incorporating seafood, coconut milk and other tropical flavours. You’ll also make (and drink!) cocktails from delicious combinations of local fruits, before rounding off the experience with the chance to savour what you have cooked.
Ready to start planning?
Tell us where you want to go, and we’ll take it from there. No obligation, no sales pitch – just a conversation with someone who knows the region inside out.
Why choose Journey Latin America for your holiday
We’ve been planning trips to Central and South America for over 45 years, longer than any other UK specialist. Every holiday is built around you by a Travel Expert who has been to the places they recommend, with support from your first enquiry to the day you fly home.

Rosie embarked on a year-long backpacking trip across Latin America. She is excited to share her knowledge and experiences with others.

Finn discovered his passion for travel on an extensive 18-month trip to Latin America, experiencing the vibrant Carnaval in Rio, the end-of-the-world city of Ushuaia, trekking the Andes and volunteering on the Galápagos Islands.

Maggie visited Latin America on her first backpacking trip when she was 19. Since then, she has taken every opportunity to travel, and has managed to explore a lot of the region in subsequent trips.

Gary discovered what he had been missing with his first foray into the wilds of Latin America. In his role as Product Manager, he combines this personal obsession with years of industry experience to help ensure that travellers will fall for the region every bit as much as he has.



